Book Reviews

in Anthropology in Action
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  • 1 School for Oriental and African Studies, University of London

The Agricultural Revolution in Prehistory: Why Did Foragers Become Farmers? By Graeme Barker. Oxford: Oxford University Press, 2006, 616 pp, $180. ISBN 0-190928109-2.

First Farmers: The Origins of Agricultural Societies. By Peter Bellwood. Malden (MA): Blackwell, 2005, £16.79. ISBN 0-631-20566-7.

Anthropology in Action

Journal for Applied Anthropology in Policy and Practice


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