Australia’s harsh policy response to asylum seekers appears to be an extreme measure for a country that thinks of itself as a liberal democracy. Confining analyses of this regime to refugee law and policy overlooks the ways that Australia’s colonial history, Indigenous dispossession, and contemporary race relations interact with one another. Th is article argues that these historical dynamics are essential to understanding the Australian government’s response to asylum seekers in the present day, with asylum-seekers and Indigenous peoples in Australia both being utilized as tools of modern statecraft to shore up the legitimacy of the Australian state. Attention is drawn to parallels between the treatment of both Indigenous peoples and asylum seekers by the Australian government, with the increasingly harsh response to asylum seekers in Australian politics coinciding with the expansion of land rights for Indigenous Australians.
Linking Land and Sea
Intersections between Indigenous Peoples’ Dispossession and Asylum Seekers’ Containment by Australia
Peter Lugosi, Thiago Allis, Marcos Ferreira, Eanne Palacio Leite, Aluizio Pessoa, and Ross Forman
This article examines how migrants create value through food-and hospitality-related enterprises, focusing on the ways in which they exercise their agency in mobilizing various cultural resources and on how their organizational practices intersect with identity work. Drawing on empirical research conducted in São Paulo, Brazil, it explores how specific dishes, knowledge of food, recipes, craft skills, and migration histories are transformed into valued cultural resources in these kinds of enterprises. The article explores three themes: first, how foods become “pliable heritage” through migrants’ identity work; second, how migrants’ ongoing identity work shapes their activities and experiences in food and hospitality businesses; and third, how migrants’ individual identity work is entangled in collective interests and the activities of a wider set of (migrant) stakeholders.