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Zycherman, A. (2016). Cultures of Soy and Cattle in the Context of Reduced Deforestation and Agricultural Intensification in the Brazilian Amazon, Environment and Society, 7(1), 71-88. Retrieved Jul 22, 2019, from https://www.berghahnjournals.com/view/journals/environment-and-society/7/1/air-es070105.xml