Search Results

You are looking at 1 - 2 of 2 items for :

  • "food safety" x
  • Anthropology x
Clear All
Open access

Becoming a global citizen?

Developing community-facing learning in the social sciences

Jane Booth

of food are wasted in UK households every year ( Clayton n.d. ) and 1.9 million tonnes of food are wasted by the food industry every year in the United Kingdom ( Fareshare n.d. ). At the First International Food Safety Conference, supported by the

Open access

Surveying the Chemical Anthropocene

Chemical Imaginaries and the Politics of Defining Toxicity

Yogi Hale Hendlin

and Koch 2015 ). Many chemical analyses look at chemicals in isolation rather than in their formulations as commercially available and applied. Regulatory agencies such as the European Union's EFSA (European Food Safety Authority) take a “controlled